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Low Consumption Freeze Drying Equipment Food Fruit Vegetable Liofilizador Freeze Dry Machine Vacuum Dryer Price
Low Consumption Freeze Drying Equipment Food Fruit Vegetable Liofilizador Freeze Dry Machine Vacuum Dryer Price
Low Consumption Freeze Drying Equipment Food Fruit Vegetable Liofilizador Freeze Dry Machine Vacuum Dryer Price
Low Consumption Freeze Drying Equipment Food Fruit Vegetable Liofilizador Freeze Dry Machine Vacuum Dryer Price
Low Consumption Freeze Drying Equipment Food Fruit Vegetable Liofilizador Freeze Dry Machine Vacuum Dryer Price
Low Consumption Freeze Drying Equipment Food Fruit Vegetable Liofilizador Freeze Dry Machine Vacuum Dryer Price
Low Consumption Freeze Drying Equipment Food Fruit Vegetable Liofilizador Freeze Dry Machine Vacuum Dryer Price
Low Consumption Freeze Drying Equipment Food Fruit Vegetable Liofilizador Freeze Dry Machine Vacuum Dryer Price

Low Consumption Freeze Drying Equipment Food Fruit Vegetable Liofilizador Freeze Dry Machine Vacuum Dryer Price

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≥1 Sets
US $13000
≥3 Sets
US $12000
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Quick Details

Power:
5-40KW
Weight (KG):
2000
Product name:
Vacuum Freeze Drying Machine
Voltage:
Client Local Standard
Heating source:
Electricity
Usage:
Food Processing Industries
Function:
High Efficiency Drying
Advantage:
Low Consumption High Efficiency
MOQ:
1 Set

Quick Details

Type:
Freeze Drying Equipment
Place of Origin:
Shandong, China
Brand Name:
Dongxuya
Power:
5-40KW
Weight (KG):
2000
Product name:
Vacuum Freeze Drying Machine
Voltage:
Client Local Standard
Heating source:
Electricity
Usage:
Food Processing Industries
Function:
High Efficiency Drying
Advantage:
Low Consumption High Efficiency
MOQ:
1 Set
Product Description
High Efficiency Vacuum Freeze Dryer Machine Equipment Vegetable Fruit Freeze Drying Vacuum Dry Lyophilized Price
Vacuum freeze dryer is a processing equipment for heat and mass transfer of freeze-dried materials in a vacuum and low temperature environment. It is an interdisciplinary comprehensive technology. Freeze-drying requires technical support such as vacuum, refrigeration, heating, mechanical transmission, and automatic control. The application range of vacuum freeze-drying technology is very wide, as long as it is water-containing, non-corrosive substances can be made into freeze-dried products by freeze-drying technology, almost all agricultural and sideline products such as meat, poultry, eggs, aquatic products, vegetables, etc. Can be made into freeze-dried products. At present, freeze-drying technology is widely used in the food industry, biopharmaceutical industry, nanoscale materials, etc. The product processed by this technology is called freeze-dried food (fd food freeze-dried), which can maintain the color, aroma, taste, shape and nutritional components of the original food, and has a good rehydration effect.






Characteristics
1. Retain the original nutrition of the product 2. Dehydration thoroughly 3. Strong rehydration 4. Especially suitable for heat-sensitive substances





Application
1. Fruit 2. Vegetables 3. Pet food 4. Meat and Seafood 5. Condiments 6. Nutrition
Technical Parameter
Models
Main Power (KW)
Drying Room Size (mm)
Tray Quantity (pcs)
5
1980*900*1600
4
15
3000*1400*1700
7
10²
21
3700*1360*1900
13
20²
39
4200*1700*1850
15
30²
40
7000*2500*2200
34
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