Instant noodles fried ripple pasta production line

Equipment introduction:
The production process of instant noodles: first, the flour, water and additives such as salt are mixed and stirred in the corresponding proportion by the press roller, and placed in the wake for a certain period of time. Then the flour is pressed into thin slices by the molding machine, sliced and folded into corrugated shapes. After high temperature cooking and shaping, frying and dewatering, the products are packaged after cooling, and finally instant noodles are easy to eat and maintain for a long time.
Single machine includes flour mixer, molding machine, steaming box, frying machine, cooling machine
The energy used by the equipment can be electricity, steam or gas. The output of the equipment is 1000-3500 / hour
The equipment is easy to operate and less workers are used.
Company Introduction:
We provide all equipment from raw material crushing, product production, product packaging, as well as plant design, pipe and wire layout. We have rich experience in design and production, and patented technology of straw production. Our equipment is exported to Europe, Japan and other countries, the products produced by customers are widely used in restaurants and beverage stores. At the same time we also provide environmental tableware equipment, puffed food equipment, pet food equipment, cookie equipment, pasta equipment, etc., welcome resolute consultation