- Product Details
- {{item.text}}
Quick Details
-
Storage Type:
-
Cold storage
-
Specification:
-
custom
-
Manufacturer:
-
Yes
-
Ingredients:
-
Yes
-
Content:
-
Fondant
-
Address:
-
Ningbo
-
Instruction for use:
-
Direct use of
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Place of Origin:
-
Zhejiang, China
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Brand Name:
-
OEM
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Model Number:
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Edible Sugar Paste Fondant
-
Shelf Life:
-
12 Months
-
Weight (kg):
-
1
-
Max. Moisture (%):
-
15
-
Product Name:
-
New Hot Pastry Decorating Fondant Sugar Paste Flowers
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Packing:
-
1kg/seal bag/bucket
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MOQ:
-
1kg
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Use for:
-
Dessert Cakes
-
Certification:
-
TSE, Halal, ISO 14001:2004
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Material:
-
Cron strach,sugar,pure water,corn starch,malt syrup...
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Pigment:
-
Artifical Color
-
Flavor:
-
Sweet
-
OEM:
-
YES! Accepted Color
Quick Details
-
Type:
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Fondant
-
Packaging:
-
Pails in Boxes
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Form:
-
Pasty
-
Storage Type:
-
Cold storage
-
Specification:
-
custom
-
Manufacturer:
-
Yes
-
Ingredients:
-
Yes
-
Content:
-
Fondant
-
Address:
-
Ningbo
-
Instruction for use:
-
Direct use of
-
Place of Origin:
-
Zhejiang, China
-
Brand Name:
-
OEM
-
Model Number:
-
Edible Sugar Paste Fondant
-
Shelf Life:
-
12 Months
-
Weight (kg):
-
1
-
Max. Moisture (%):
-
15
-
Product Name:
-
New Hot Pastry Decorating Fondant Sugar Paste Flowers
-
Packing:
-
1kg/seal bag/bucket
-
MOQ:
-
1kg
-
Use for:
-
Dessert Cakes
-
Certification:
-
TSE, Halal, ISO 14001:2004
-
Material:
-
Cron strach,sugar,pure water,corn starch,malt syrup...
-
Pigment:
-
Artifical Color
-
Flavor:
-
Sweet
-
OEM:
-
YES! Accepted Color
Product Description
There are two main types of this kind of fondant: poured and rolled. Poured fondant is a sweet paste usually used as an icing or filling for cakes and other pastries. Poured fondant is made mainly of sugar, water and corn syrup.
Rolled fondant, on the other hand, is more like sweet dough. Like poured fondant, rolled fondant is made with sugar, water and corn syrup. To make a pliable dough, gelatin and/or glycerine is added. Instead of being poured, rolled fondant is rolled out into sheets that can be colored and used to decorate cakes.
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