- Product Details
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Quick Details
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Function:
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Multi-function
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Feature:
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Fully Automatic
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MOQ:
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1 Set
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Dough sheet's thickness:
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0.1-20mm
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Noodle diameter:
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3-9mm
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Package:
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Wooden Case
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Dimension:
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340*310*360mm
Quick Details
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Place of Origin:
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Henan, China
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Name:
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Table Top Dough Pressing Machine
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Application:
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Restaurant
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Function:
-
Multi-function
-
Feature:
-
Fully Automatic
-
MOQ:
-
1 Set
-
Dough sheet's thickness:
-
0.1-20mm
-
Noodle diameter:
-
3-9mm
-
Package:
-
Wooden Case
-
Dimension:
-
340*310*360mm
Automatic Electric Flour Dough Fresh Noodle Press Making Machine
Brief Introduction of Dough Press Machine
The noodle pressing machine is a food machine that replaces the traditional hand-baked noodles after mixing the flour with water. It can be used to make noodles, swallowed skin, cakes, noodles, etc. The noodles and gluten pressed by the noodle pressing machine have high toughness, resistance to boiling and breakage, and are suitable for family hotels, hotel canteens, pastry factories, bread factories and all kinds of noodles. Point processing units or individual industrial and commercial households.
Features of Dough Press Machine
1. 4 mm roller. Stainless steel will do a good job of pressing the dough into a crust.
2. Detachable cutting head. The cutter is neat and easy to clean, and can be disassembled to meet different taste requirements, making cleaning easier.
3. High power motor, insulation material insulation position, after 3c certification, high power super safety.
Technical Parameters of Dough Press Machine
|
Model |
ASL-DPM-100 |
|
Material |
304SS |
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Voltage |
220v/50Hz |
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Power |
550w,750w |
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Noodle width |
3/9mm |
|
Weight |
8.2/18/20/21kg |
|
Function |
Dumpling/ Steamed Bun Wrapper/ Bun/ Noodle |
Detail photos of Dough Press Machine
