- Product Details
- {{item.text}}
Quick Details
-
Shelf Life:
-
24 months, 24 Months
-
Manufacturer:
-
MJ
-
Ingredients:
-
food grade
-
Content:
-
Food Additives Sweetener
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Address:
-
shandong
-
Instruction for use:
-
follow the instruction
-
CAS No.:
-
50-70-4
-
Other Names:
-
Soya protein
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MF:
-
C6h14o6
-
EINECS No.:
-
/
-
FEMA No.:
-
/
-
Place of Origin:
-
Shandong, China
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Brand Name:
-
MJ
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Model Number:
-
MJ
-
Product name:
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Sorbitol
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Grade:
-
FOOD GRADE
-
Certification:
-
ISO
-
Sample:
-
Avaliable
-
Storage:
-
Cool Dry Place
-
CAS:
-
50-70-4
-
Usage:
-
FOOD GRADE
-
Packaging:
-
25KG/BAG
-
Keywords:
-
FOOD GRADE
Quick Details
-
Type:
-
Sweeteners
-
Storage Type:
-
dry place
-
Specification:
-
food grade
-
Shelf Life:
-
24 months, 24 Months
-
Manufacturer:
-
MJ
-
Ingredients:
-
food grade
-
Content:
-
Food Additives Sweetener
-
Address:
-
shandong
-
Instruction for use:
-
follow the instruction
-
CAS No.:
-
50-70-4
-
Other Names:
-
Soya protein
-
MF:
-
C6h14o6
-
EINECS No.:
-
/
-
FEMA No.:
-
/
-
Place of Origin:
-
Shandong, China
-
Brand Name:
-
MJ
-
Model Number:
-
MJ
-
Product name:
-
Sorbitol
-
Grade:
-
FOOD GRADE
-
Certification:
-
ISO
-
Sample:
-
Avaliable
-
Storage:
-
Cool Dry Place
-
CAS:
-
50-70-4
-
Usage:
-
FOOD GRADE
-
Packaging:
-
25KG/BAG
-
Keywords:
-
FOOD GRADE
Specification
Item
|
Specification
|
Appearance
|
White powder or granular
|
Sorbitol Content, ω%
|
≥99.0
|
Moisture, ω%
|
≤1.5
|
Reducing Sugar, ω%
|
≤0.3
|
Total Sugar, ω%
|
≤1.0
|
Burning Residue, ω%
|
≤0.1
|
Sorbitol can be used as a sweetener, humectant, chelating agent and tissue modifier.
1. Sorbitol has good thermal stability and has a fragrance-preserving effect.It is a sugar-free functional sweetener and an important basic material for functional food. It can be used in sugar-free candies, cakes, surimi, and beverages as sweeteners and humectants.
2. Improve the organization and taste of food, make product more delicate. Adding sorbitol to food can prevent drying and cracking of food, keep food fresh and soft. It has obvious effect in bread and cakes.
Sorbitol does not contain aldehyde groups, it is not easy to be oxidized, and does't cause Maillard Reactions with amino acids when heated.
3. It has certain physiological activity and can prevent the denaturation of carotenoids, edible fat and protein.
Adding sorbitol to concentrated milk can prolong the shelf life
4. It has obvious stability and long-term preservation effect on fish sauce
Packing & Delivery
Package: 25kg/bag
FAQ
Advanced R & D technology
Invest in innovative research of water treatment products and has advanced production equipment and scientific research personnel
Professional technical team
The company now has 4 invention patents, more than 20 practical patented technologies, and all scientific and technological achievements have been transformed into industries. The company has 1 academician, 9 high-end C-class talents, and participated in the revision of three national standards and five industry standards.
Quality assurance
Our product has high popularity and reputation in China and the overseas market. ISO 9001:2015 quality system certification and ISO 14001:2015 environmental system certification.
Perfect logistics service
Professional distribution and transportation, cross-regional service, long-term cooperation with many logistics companies, and the logistics team ensure that products are delivered in time.
Perfect service system
Technical support, offering free product samples, water sample testing, and water sample analysis will provide you with a complete and low-cost treatment plan at any time.
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