- Product Details
- {{item.text}}
Quick Details
-
Power:
-
2.5kw
-
Dimension(L*W*H):
-
745*745*1550
-
Weight:
-
320 KG
-
Machinery Function:
-
Tempering, Melting, Enrobing, Depositing
-
Output product name:
-
Chocolate
-
Application:
-
Chocolate tempering
-
After-sales Service Provided:
-
Engineers available to service machinery overseas
-
Capacity:
-
60L
-
Local Service Location:
-
Chile
-
Certification:
-
CE ISO
-
Name:
-
chocolate tempering machine
Quick Details
-
Brand Name:
-
LST
-
Place of Origin:
-
Sichuan, China
-
Voltage:
-
380V/415V/Customized
-
Power:
-
2.5kw
-
Dimension(L*W*H):
-
745*745*1550
-
Weight:
-
320 KG
-
Machinery Function:
-
Tempering, Melting, Enrobing, Depositing
-
Output product name:
-
Chocolate
-
Application:
-
Chocolate tempering
-
After-sales Service Provided:
-
Engineers available to service machinery overseas
-
Capacity:
-
60L
-
Local Service Location:
-
Chile
-
Certification:
-
CE ISO
-
Name:
-
chocolate tempering machine
Product Description
The chocolate tempering machine is specially for natural cocoa butter.After tempering ,the chocolate product will be with good flavor and good for long-term storage.
Productivity: 60-80kg/hour
Total Power: 3.5KW
|
|
Solution temp.
|
Cooling temp.
|
Tempering temp.
|
Cooling temp.
|
Storage temp.
|
|
Black chocolate
|
50~55℃
|
27~28℃
|
31~32℃
|
10~18℃
|
18~20℃
|
|
Milk chocolate
|
45~50℃
|
26~27℃
|
29~30℃
|
10~18℃
|
18~20℃
|
|
White chocolate
|
40~45℃
|
25~26℃
|
28~29℃
|
10~18℃
|
18~20℃
|
More Product
Product packaging
Hot Searches
