- Product Details
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Quick Details
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Power:
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5.7-6.2kw
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Weight:
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300 KG
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Dimension(L*W*H):
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910*820*1080mm
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Year:
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2019
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Product name:
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combi steamer
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Matieral:
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Stainless Steel;Glass door
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Capacity:
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4GN1/1*1"Dishes
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Chamber Dimension:
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520*705*810mm
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Layer Height:
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74mm
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Control:
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Micro-computer
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Function:
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Multi-function
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Application:
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Hotel, restaurant kitchen
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Feature:
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High Efficiency
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Keyword:
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combi steamer
Quick Details
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Place of Origin:
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Guangdong, China
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Brand Name:
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Dongpei
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Voltage:
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380V
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Power:
-
5.7-6.2kw
-
Weight:
-
300 KG
-
Dimension(L*W*H):
-
910*820*1080mm
-
Year:
-
2019
-
Product name:
-
combi steamer
-
Matieral:
-
Stainless Steel;Glass door
-
Capacity:
-
4GN1/1*1"Dishes
-
Chamber Dimension:
-
520*705*810mm
-
Layer Height:
-
74mm
-
Control:
-
Micro-computer
-
Function:
-
Multi-function
-
Application:
-
Hotel, restaurant kitchen
-
Feature:
-
High Efficiency
-
Keyword:
-
combi steamer
New style Restaurant commercial Kitchen Touch Screen Control Table CE Electric Combi Steam turkish steam combi oven commercial
Specification
1.Remote management: Real time online cooking monitoring, can upload menus and review data etc., 2.LCD:7inch LCD better for human-computer interfacing. 3.Intelligent control: Newly designed computer board provides more accurate control and more powerful function. 4.One machine with multiple functions: 3 modes of steaming, roasting, steaming and roasting, can easily achieve cooking methods such as steaming, roasting, braising, stewing and frying. 5.tenu program: can store 99 menus and be stored in 9 categories which can protect special menus while make standard recipes easily accessible. 6.ierential Cooking: lt control the internal food temperature of the food while providing an outer crispy crust.
7.Fermentation function: can ferment all kinds of flour.
8.Food probe mode: can supervise and control the inner temperature of food.
9.Automatic descaling: automatic cleaning when the boiler is turned on, and with regular descaling reminders, can extending equipment life effectively.
10.System data collection: can check the operating parameter record table at any time.. 360°hot-air convection, uniform in heating,ensure the food color and luster . Equipped with integrated boiler, which can produce powerful steam, freely to cook. . With dehumidification/vent function, which can eliminate the steam produced during baking by force to ensure the baking effect.
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