- Product Details
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Quick Details
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Brand Name:
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frozen salmon
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Model Number:
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frozen salmon
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Variety:
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Salmon
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Weight (kg):
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10
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Additives:
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none
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Freezing Process:
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IQF Sea Frozen
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Max. Moisture (%):
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15
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PH Value:
-
/
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Size (cm):
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9
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Storage Type:
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frozen, canned
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Specification:
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frozen salmon
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Grade:
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A
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Shelf Life:
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24 months
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Manufacturer:
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frozen salmon
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Ingredients:
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frozen salmon
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Content:
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frozen salmon
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Address:
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UK
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Instruction for use:
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ready to use
Quick Details
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Packaging:
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Vacuum Pack, Bulk, Can (Tinned)
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Shape:
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Piece/Block
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Place of Origin:
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Poland
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Brand Name:
-
frozen salmon
-
Model Number:
-
frozen salmon
-
Variety:
-
Salmon
-
Weight (kg):
-
10
-
Additives:
-
none
-
Freezing Process:
-
IQF Sea Frozen
-
Max. Moisture (%):
-
15
-
PH Value:
-
/
-
Size (cm):
-
9
-
Storage Type:
-
frozen, canned
-
Specification:
-
frozen salmon
-
Grade:
-
A
-
Shelf Life:
-
24 months
-
Manufacturer:
-
frozen salmon
-
Ingredients:
-
frozen salmon
-
Content:
-
frozen salmon
-
Address:
-
UK
-
Instruction for use:
-
ready to use
Our company sells or distributes many types of frozen fresh fish all fillets. We supply frozen mackerel fish, frozen mackerel, frozen hake fish, frozen red snapper fish, frozen king salmon, frozen tuna, frozen red salmon, frozen sardine fish, frozen tilapia fish, frozen red tilapia fish and many more.
English Name: Frozen Salmon Fish
Scientific Name: salmo salar
Fish Origin: POLAND
Available Size: 4/6, 6/8, 8/10, 10/12
Package: 10kgs/carton or as customer
Net Weight: 95%nw, 100%nw
Refrigeration: bqf (frozen block)
Shelf life: 24 months under 18 degrees C
Weight: 100% n. We
sell at very reasonable prices and can meet your order. Our prices are subject to negotiation and welcome to any long-term relationship
. Your Inquiry Returns Immediately For A Detailed Quotation!
product name | High Quantity Salmon Fillets for Sale (Oncorhynchus Gorbuscha) |
size | 200-300g 300 500g 500 1000g, 1000g |
process |
A. 100% net weight B. 10% glass 90% net weight C. 20% glass 80% net weight (customer's requirement ) |
IQF/BOF | According to customer 's requirements |
packaging |
A.10kg per bulk package B. 1 kg / (flat bag) * 10 / master C. 1 kg / (color bag) * 10 / master (customer's requirement ) |
payment terms |
A: 30% advance payment, 70% payment for showing copy of shipping documents
( All 'S S confirmation times placed ) |
delivery time | 15 days after receiving advance payment or L/C |
certification | HACCP, ISO 9001: 2008, BRC, kosher lal |
minimum order | 1*20 FCL |
document |
1. Commercial Invoice 2. Packing List 3. Consciousness 4. Health certificate 5. Origin (Other documents as customer 's request) |