high quality traditional japanese food dried bonito flakes

high quality traditional japanese food dried bonito flakes

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≥200 Kilograms

US $4

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Quick Details

Weight (kg):: 1 kg

Additives:: NO

Product name:: Dried Bonito Shavings/Hanakatsuo

Material:: FISH

Part:: body

Shape:: slice

smell:: Seafood Flavor

Usage:: soup/noodle/sushi

Storage:: room tempurature

MOQ:: 200Kgs

Packaging:: 1kg

Shelf time:: 18 months

Quick Details

Form:: Solid

Place of Origin:: China

Grade:: A AB

Weight (kg):: 1 kg

Additives:: NO

Product name:: Dried Bonito Shavings/Hanakatsuo

Material:: FISH

Part:: body

Shape:: slice

smell:: Seafood Flavor

Usage:: soup/noodle/sushi

Storage:: room tempurature

MOQ:: 200Kgs

Packaging:: 1kg

Shelf time:: 18 months

Products Display

High Quality Katsuobushi Dried Bonito Flakes WOOD FISH

Product Information

PRODUCT NAME	Hanakatsuo/ Dried Bonito Flakes
Place of Origin	China
Additional information	OEM Available
Packaging & Delivery	Corrugated cardboard packaging Please consult with us about shipping methods.
Nutritional Facts (100g)	Analysis value
energy	328Kcal/100g
Water content	18.8g/100g
Crude protein	73.9g/100g
Crude fat	3.5g/100g
carbohydrate	0.1g/100g
Crude ash content	3.7g/100g
Nacl	530mg/100g
salt	1.3g/100g

Products Introduction

Hanakatsuo(standard) (katsuo-usukezuribushi)

Bonito flakes that can be used for all purposes, such as for dashi, as a topping or dressed with sauce.
The flakes are about 30-50 microns thick.
The bonito flakes are grilled with far infrared rays and then shaved to bring out their umami flavor.
They make a beautiful, transparent stock when used for dashi, and their aroma and taste spread through your mouth if you eat them as is.
They can be used as a base for several dishes and go well with anything, such as with takoyaki, yakisoba, okonomiyaki, aemono, salads and more.