- Product Details
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Quick Details
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Storage Type:
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Standard
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Specification:
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mozzarella Cheese
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Manufacturer:
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OBM
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Ingredients:
-
Mozzarella Cheese
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Content:
-
Mozzarella Cheese
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Address:
-
Netherlands
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Instruction for use:
-
food
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Color:
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Light yellow
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Fat Content (%):
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45
-
Additives:
-
none
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Shelf Life:
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4 month
-
Weight (kg):
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2.5
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Place of Origin:
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Netherlands
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Brand Name:
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OBM
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Product Name:
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Fresh Mozzarella Cheese
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TASTE:
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SWEET
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Keyword:
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Paneer Making Cheese Mould
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Application:
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Beverages
-
Quality:
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High-quality
-
Taste and aroma:
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Slightly Sweet Flavor
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Usage:
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Home Hotel Restaurant
Quick Details
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Type:
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Fresh Cheese
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Packaging:
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Box, Vacuum Pack, Sachet
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Shape:
-
Piece
-
Storage Type:
-
Standard
-
Specification:
-
mozzarella Cheese
-
Manufacturer:
-
OBM
-
Ingredients:
-
Mozzarella Cheese
-
Content:
-
Mozzarella Cheese
-
Address:
-
Netherlands
-
Instruction for use:
-
food
-
Color:
-
Light yellow
-
Fat Content (%):
-
45
-
Additives:
-
none
-
Shelf Life:
-
4 month
-
Weight (kg):
-
2.5
-
Place of Origin:
-
Netherlands
-
Brand Name:
-
OBM
-
Product Name:
-
Fresh Mozzarella Cheese
-
TASTE:
-
SWEET
-
Keyword:
-
Paneer Making Cheese Mould
-
Application:
-
Beverages
-
Quality:
-
High-quality
-
Taste and aroma:
-
Slightly Sweet Flavor
-
Usage:
-
Home Hotel Restaurant
Specifications.
100% real Mozzarella Cheese
Fresh Mozzarella Cheese Shredded
100% made from New Zealand cow's milk
General Specifications
FINISHED PRODUCT ANALYSIS:
A. Moisture 45 - 50%
B. Fat on Dry Basis 30 - 44.5%
C. Salt 1.5 up to 2%
D. pH 5.1 5.4
E. Color Creamy White
MICROBIOLOGICAL STANDARDS:
A. Coliform/gm < 500 cfu per gm
B. E. coli/gm < 10 cfu per gm
C. L.monocytogenes Negative
D. Salmonella Negative
E. Staph coag Negative
F. Yeast & Mold <1000 cfu per gm
PHYSICAL STANDARDS:
A. Shredded low moisture part skim mozzarella shall have a mild delicate buttery to slight acid flavor.
B. Unacceptable flavors are fruity, sour, malty and metallic.
C. Slight browning and oiling without burning under normal cooking conditions.
PACKAGING AND LABELING REQUIREMENTS:
A. Case pack 2.27kg(5lbs)X4 bags per case.
B. Product shall be packaged in an oxygen barrier film.
C. Production date will be indicated on the outer case and inner bags.
SHELF LIFE AND STORAGE:
A. This product has a 5 months shelf life from date of manufacture.
B. Keep refrigerated at 33 to 40F.
ALLERGEN DECLARATION:
A. Dairy – Milk
CONTACT US DIRECTLY WITH YOUR EMAIL FOR MORE DETAILS.
