- Product Details
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Quick Details
-
Specification:
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Wheat Flour
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Manufacturer:
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Factory
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Ingredients:
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Durum Semolina Flour
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Content:
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Semolina Wheat Flour
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Address:
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Austria
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Instruction for use:
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Baking
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Fineness (%):
-
99
-
Grade:
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A
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Weight (kg):
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25 kg
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Shelf Life:
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24 Months
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Place of Origin:
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Austria
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Brand Name:
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BOBS
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Model Number:
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BFW126721
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Supply Ability:
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300 Tons per month
Quick Details
-
Type:
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Wheat Gluten
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Packaging:
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Bag
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Storage Type:
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Cool dry place
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Specification:
-
Wheat Flour
-
Manufacturer:
-
Factory
-
Ingredients:
-
Durum Semolina Flour
-
Content:
-
Semolina Wheat Flour
-
Address:
-
Austria
-
Instruction for use:
-
Baking
-
Fineness (%):
-
99
-
Grade:
-
A
-
Weight (kg):
-
25 kg
-
Shelf Life:
-
24 Months
-
Place of Origin:
-
Austria
-
Brand Name:
-
BOBS
-
Model Number:
-
BFW126721
-
Supply Ability:
-
300 Tons per month
PRODUCT DESCRIPTION
Bob's Red Mill Wheat Gluten flour is a kitchen staple for whole-grain bakers and vegetarians! Gluten is the protein found in the endosperm of the wheat berry - the endosperm is milled into this fine flour, resulting in 75-80% protein. Adding Wheat Gluten to whole grain breads or breads made with coarse grinds such as artisan bread loaves will improve the elasticity and texture of the loaf. Wheat Gluten can also be used to create meatless entrees such as seitan or used to bind other vegetarian items like "meatballs and veggie burgers. You'll see how elastic the flour is just be adding water.
MORE FEATURES:
Milled from the endosperm of durum wheat into a finely ground flour, it has a coarse texture with a nutty, sweet flavor. Typically, it has a pale yellow color, due to the presence of carotenoids in the flour. With its high gluten and protein content, it has great resistance and elasticity, which gives pasta the ability to hold its shape when cooking. You can also use it to sprinkle on a baking sheet or pizza peel to avoid items from sticking. However you use it, this semolina flour makes a great addition to any commercial kitchen!
Packaging:
5 lb / 25 lb / 50 lb Bags
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