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5kg 10kg/carton  SP compound emulsifier cake gel emulsifier
5kg 10kg/carton  SP compound emulsifier cake gel emulsifier
5kg 10kg/carton  SP compound emulsifier cake gel emulsifier
5kg 10kg/carton  SP compound emulsifier cake gel emulsifier
5kg 10kg/carton  SP compound emulsifier cake gel emulsifier
5kg 10kg/carton  SP compound emulsifier cake gel emulsifier
5kg 10kg/carton  SP compound emulsifier cake gel emulsifier
5kg 10kg/carton  SP compound emulsifier cake gel emulsifier

5kg 10kg/carton SP compound emulsifier cake gel emulsifier

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≥3000 Kilograms
US $1.18
≥10000 Kilograms
US $1.1
≥15000 Kilograms
US $1
≥35000 Kilograms
US $0.9
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Quick Details

Shelf Life:
12 months
Manufacturer:
FOSHAN CENG CENG GAO FOOD CO., LTD
Ingredients:
Food additives
Content:
Food emulsifier, water
Address:
Shangbai, Luocun Town, Foshan City
Instruction for use:
Mix with egg,white sugar,water,flour together
CAS No.:
N/A
Other Names:
Cake Improver,dough conditioner
MF:
N/A
EINECS No.:
N/A
FEMA No.:
N/A
Place of Origin:
China
Brand Name:
Double Star Baker
Model Number:
SP-10KG
Product Name:
Cake Emulsifier
Color:
Grey white/milky white
Form:
Cream
Odor:
No smell
Application:
All kind of swelling cakes
Supply Type:
OEM/ODM
Certification:
ISO,HALAL, MSDS, COA, CO, QS
Pb, mg/kg:
≤0.05
As, mg/kg:
≤0.1
Packaging:
Barrel

Quick Details

Type:
Emulsifiers
Storage Type:
Cool and dry place
Specification:
10KG
Shelf Life:
12 months
Manufacturer:
FOSHAN CENG CENG GAO FOOD CO., LTD
Ingredients:
Food additives
Content:
Food emulsifier, water
Address:
Shangbai, Luocun Town, Foshan City
Instruction for use:
Mix with egg,white sugar,water,flour together
CAS No.:
N/A
Other Names:
Cake Improver,dough conditioner
MF:
N/A
EINECS No.:
N/A
FEMA No.:
N/A
Place of Origin:
China
Brand Name:
Double Star Baker
Model Number:
SP-10KG
Product Name:
Cake Emulsifier
Color:
Grey white/milky white
Form:
Cream
Odor:
No smell
Application:
All kind of swelling cakes
Supply Type:
OEM/ODM
Certification:
ISO,HALAL, MSDS, COA, CO, QS
Pb, mg/kg:
≤0.05
As, mg/kg:
≤0.1
Packaging:
Barrel
Products Description
Sponge cake Chiffon cake C ookies Tiramisu
Our Cake Emulsifier (Compound Emulsifier) :
About Cake Emulsifier:
Our premium compound emulsifier is an essential ingredient for making high-quality cakes. Its unique formula helps create a delicate and soft texture, while also providing excellent stability and moisturizing properties to prevent cracking and retain freshness. We often see it use for sponge cake, chiffon cake, biscuits, Tiramisu, waffle, etc. Ideal for both home andprofessional baking.

Advantages:
1) OEM/ODM, supporting private label. 2) Fast foaming speed, smooth and delicate batter, maintaining the stability of the batter.
3) Improve the uniform and delicate organizational structure of the cake to make the finished product soft and elastic, with superior water retention performance.
Specification
Item
Spectfication
Name
Cake emulsifier
Other Name
cake gel, compound emulsifier, sponge cake (SP), cake Improver
Appearance
Grey white/milky white cream
Pb, mg/kg
≤0.05
As, mg/kg
≤0.1
Shelf life
1 year
Certification
HALAL, ISO, MSDS, COA, CO
Supply Type
OEM/ODM
Packing Size
5KG, 10KG, 20KG
Packaging
Barrel, carton
Min. Order
3000KGS

Ingredients
Sorbito SyruplE420(ii), Mono-and Diglycerides of Fatty Acids(E 471), Sortbitan Monostearate(E491), Propylene Glycol(I520), Polyglycerol Fatty Acid Ester(E475), Polyoxyet Hylene(20), Sorbitan monostearate (E435), Water.
Application
Sponge cake, Swiss roll, Egg pie, Cupcake, Chiffon cake, genoise cake, pudding cake, honey cake, mousse, tiramisu, and various types of cakes, pies, dorayaki.
Packaging
Package
Net WT
Loading capacity
1KG*12BUCKET/CTN
12KG
1045CTN/20GP
5KG*4BUCKET/CTN
20KG
650CTN/20GP
10KG/CTN
10KG
1344CTN/20GP
20KG/BARREL
20KG
840BARREL/20GP
OTHER PACKAGE CAN BE CUSTOMIZED.
Our Company
Why Choose Us
34 Years Experienced Factory
EXHIBITION
CERTIFICATIONS
OUR PARTNERS
Application of Product
1. White powder flavor with fine grain and crystal surface, containing the smell of vanilla, is widely used in food industry.
We can use vanilla powder when making cakes, desserts and drinks, which will make the aroma more intense.
2.T he aroma is very rich, also can increase the taste of food and food itself unique aroma.
If used in tea drinks, can increase the smell of tea. When used for coffee, can enhance the aroma of coffee, especially the tip of the tongue feel more comfortable.
Buyer Reviews
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