- Product Details
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Quick Details
-
Place of Origin:
-
Zhejiang, China
-
Brand Name:
-
None
-
Model Number:
-
JAX1010
-
Product name:
-
Non Stick Fry Pan
-
shape:
-
round non stick fry pan
-
thickness:
-
2mm/2.5mm/3mm/3.5mm/4mm
-
size:
-
30cm,32cm, 34cm
-
exterior:
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Colorful heat resistant coating
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interior:
-
Nonstick coatig
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feature:
-
eco-fridndly
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lid:
-
Tempered glass lid
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type:
-
non stick fry pan
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Material:
-
Refined iron
Quick Details
-
Design Style:
-
Asian Zen
-
Feature:
-
Sustainable, Stocked
-
Diameter:
-
30/32/34cm
-
Place of Origin:
-
Zhejiang, China
-
Brand Name:
-
None
-
Model Number:
-
JAX1010
-
Product name:
-
Non Stick Fry Pan
-
shape:
-
round non stick fry pan
-
thickness:
-
2mm/2.5mm/3mm/3.5mm/4mm
-
size:
-
30cm,32cm, 34cm
-
exterior:
-
Colorful heat resistant coating
-
interior:
-
Nonstick coatig
-
feature:
-
eco-fridndly
-
lid:
-
Tempered glass lid
-
type:
-
non stick fry pan
-
Material:
-
Refined iron
|
Product name
|
Non Stick Fry Pan
|
|
size
|
30cm,32cm, 34cm
|
|
thickness
|
2mm/2.5mm/3mm/3.5mm/4mm
|
|
Material
|
Refined iron
|
Frying Pans works with new micro-convex grain technology. The interior of this cookware uses micro-convex grain technology to resist sticking and shoveling, effectively improving durability and cooking performance. cookware made form high-quality stainless steel with a laser-etched non-stick surface using micro-convex grain technology to provide ideal hybrid cooking performance.
With high-quality stainless steel, cookware is highly durable, corrosion-resistant, and does not react with food to ensure healthy cooking.
The cookware is suitable for all stove. Our non stick frying pan works on all cook stove tops, include induction, gas, electric, halogen, glass, and ceramic. This non stick skillet combining the best features of a paella pan and a frying pan. Our frying pan has many uses. Frying and roasting can be mastered with ease. In addition to cooking seafood, it can also be used to make pancakes, barbecues, vegetables and so on.
Easy to Clean - Our wok pan is easy to clean. Just wipe it with a paper towel or rinse it with water, which make cooking not only easier but also more enjoyable.
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