NEYI custom hot sale retro 1950 Industrial Style Antique Used Restaurant Booths Sofa Bench Set American Diner Booth Seating

NEYI custom hot sale retro 1950 Used Restaurant Booths Sofa Bench Set American Diner Booth Seating

NEYI custom hot sale retro 1950 Industrial Style Antique American Blue Restaurant Diner Upholstery Cafe Chairs And Table

NEYI custom hot sale retro 1950 Industrial Style Antique Used Restaurant Booths Sofa Bench Set American Diner Booth Seating

An American diner is a type of restaurant that is typically characterized by its retro or nostalgic ambiance, casual atmosphere, and classic American comfort food. Diners have been a part of American culture for over a century and are known for their all-day breakfast options, burgers, sandwiches, milkshakes, and pies.

Here are some key features and characteristics of American diners:

1. Decor: Diners often have a distinct retro aesthetic, with neon signs, chrome accents, vinyl booths, and counter seating. The interior design can vary, but it generally evokes a sense of nostalgia and the 1950s diner culture.
2. Open Hours: Diners are usually open for extended hours, often 24/7, catering to various customers, including late-night diners, truckers, and shift workers.
3. Menu: Diners typically offer a wide range of menu items, including breakfast, lunch, and dinner options. All-day breakfast is a popular feature, with dishes like pancakes, waffles, eggs, bacon, and sausage. Lunch and dinner options often include burgers, sandwiches, salads, meatloaf, fried chicken, and various comfort foods.
4. Milkshakes and Desserts: Diners are famous for their milkshakes, which come in various flavors and are often made with real ice cream. Other popular desserts include pies, sundaes, and banana splits.
5. Counter Seating: Diners traditionally have a counter with stools where customers can sit and eat. This counter seating encourages interaction with the diner's staff and gives a classic diner experience.
6. Friendly Service: Diners are known for their friendly and informal service. The staff often engages in conversation with customers, creating a welcoming and homey atmosphere.
7. Cultural Icon: American diners hold a special place in popular culture and have been featured in movies, television shows, and music videos. They are often associated with a sense of Americana and evoke a nostalgic charm.

It's important to note that while the traditional American diner has these common features, there can be variations and modern adaptations of the concept. Some diners may incorporate contemporary elements or regional specialties while still maintaining the overall diner experience.

Following is part of color about uphostery for booth, sofa, chair etc.

Also we can provide custom color or using your special upholstery for project need.

More designs, please click:

Focus on contact furniture, including restaurant, diner, bar club, night club,coffee shop.

Can provide booth sofa, custom shape and dimension.

chair and bar chair, can custom be same design.

different size and shape table top, dining table or bar table, all is OK.

Attached are some finished projects about restaurant, diner food, coffee shop, bar club, sushi bar etc.

What we can provide is custom booth sofa, dining chair, bar stool , bar chair and all size and shape table.

All color and dimension is open to custom.

Welcome to send us your floor plan, we can work out a free solution for reference.

American diner

1.about booth

booth size standart is 2 seater, 3 seater, and any size can be custom.

cab be single size, double size.

booth shape, lone bench, L shape, U chape, half round, 3/4 round and any shape according project need.

2.about chair and bar chair

wooden or metal frame works.

high denisty foam, and lots of material for upholstery, including fabric, leather, PU leahter.

3.about table

table top material: wood, HPL, marble or metal top.

table top shape, square, rectangle, round, oval or irregular shape is welcome.

table base: wooded, steel, stainless steel.

4.how to order

1).pick up what you like

2).fix color and QTY

3).2-5 weeks for order run, depends on order QTY

4).quick shipment

in another case, if you have your special plan for project, welcome to send us your floor plan, drawing or any pictures,

our team will work out a solution including furniture design and QTY for reference.

A restaurant booth is a seating arrangement commonly found in dining establishments. It typically consists of a semi-enclosed or fully enclosed seating area with a bench or upholstered seat on one or more sides and a high backrest. Booths offer privacy, comfort, and a distinct dining experience for customers.

When considering restaurant booths, here are some key factors to keep in mind:

1. Space and Layout: Evaluate your restaurant's layout and available space to determine the number and size of booths that can comfortably fit. Consider factors like traffic flow, table placement, and overall capacity.
2. Style and Design: Choose a booth style that complements your restaurant's theme and ambiance. Whether you prefer classic, modern, rustic, or custom designs, select booth styles that enhance the overall atmosphere and reflect your brand.
3. Size and Configuration: Determine the appropriate size and configuration of the booths based on your seating capacity and layout requirements. Common configurations include single-sided booths against walls, double-sided booths, U-shaped booths, or even custom shapes to maximize space utilization.
4. Comfort and Materials: Prioritize comfort for your guests by selecting booth materials that offer adequate padding and support. Consider the type of upholstery, foam density, and backrest height to provide a comfortable dining experience.
5. Durability and Maintenance: Choose booth materials that are durable and easy to clean, as they will be subjected to regular use and potential spills. Look for materials that are stain-resistant, water-resistant, and can withstand frequent cleaning.
6. Customization Options: Some suppliers offer customization options for booth upholstery, including fabric choices, colors, patterns, or even branding elements. Customization can help align the booth design with your restaurant's unique style and branding.
7. Budget Considerations: Determine your budget for booth seating and explore options that fit within your financial constraints. Consider the balance between cost, quality, and the long-term investment value of the booths.
8. Supplier Selection: Research reputable furniture suppliers specializing in restaurant booths. Look for suppliers with a track record of providing high-quality products, good customer service, and reliable delivery.
9. Installation and Warranty: Inquire about installation services provided by the supplier and any warranties or after-sales support available for the booths.

By carefully considering these factors, you can select restaurant booths that not only enhance the dining experience for your customers but also align with your restaurant's aesthetic and functional needs.