Olimedi is unique for its harmony of taste and aromas thanks to the care taken in the production process and its origin in the fields of the Valencian Community, which are characterized by the combination of altitude, abundant limestone soil and the softness of the Mediterranean Sea.
Organic Olimedi EVOO is an intensely fruity oil made with the Hojiblanca, Picual and Cornicabra varieties.
Its innovative design helps to preserve purity of flavor and reduces premature oxidation of the oil thanks to its opacity Olimedi oils are Ideal for seasoning salads and toast or give a fruity touch to fish and meat-based dishes.
