- Product Details
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Quick Details
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Variety:
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Green Coffee Bean Extract
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Place of Origin:
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Shaanxi, China
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Brand Name:
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GreenZEN
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Model Number:
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FST-PE-SE0123
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Product Name:
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Green Coffee Bean Extract
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Part Used:
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Seed
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Appearance:
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Brown Yellow Powder
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Specification:
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50%
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Shelf Life:
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2 Years
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Active Ingredient:
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Chlorogenic acid
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Latin Name:
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Coffea Arabica L
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Usage:
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Health Protect
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Certificate:
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ISO9001/Halal/Kosher/BRC/ISO22000/
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Test Method:
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HPLC UV TLC
Quick Details
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Form:
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Powder
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Extraction Type:
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Liquid-Solid Extraction
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Grade:
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FOOD GRADE, Food
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Variety:
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Green Coffee Bean Extract
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Place of Origin:
-
Shaanxi, China
-
Brand Name:
-
GreenZEN
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Model Number:
-
FST-PE-SE0123
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Product Name:
-
Green Coffee Bean Extract
-
Part Used:
-
Seed
-
Appearance:
-
Brown Yellow Powder
-
Specification:
-
50%
-
Shelf Life:
-
2 Years
-
Active Ingredient:
-
Chlorogenic acid
-
Latin Name:
-
Coffea Arabica L
-
Usage:
-
Health Protect
-
Certificate:
-
ISO9001/Halal/Kosher/BRC/ISO22000/
-
Test Method:
-
HPLC UV TLC
Products Description
Green Coffee extract is a supplement and/or food product that is derived from Green Coffee Beans. For all intents and purposes,it has similar chemical composition to coffee beans in general but has a much higher content of a phytochemical known as Chlorogenic Acid; a term used to refer to molecules that have small phenolics bound to a Quinic acid group.
Coffee bean is a seed of the coffee plant, and is the source for coffee. It is the pit inside the red or purple fruit often
referred to as a cherry. Even though they are seeds, they are referred to as 'beans' because of their resemblance totrue beans.
The fruits - coffee cherries or coffee berries - most commonly contain two stones with their flat sides together. A small
percentage of cherries contain a single seed, instead of the usual two. This is called a "peaberry." The peaberry is more unusual occurring only between 10 and 15 percent of the time, and it's a fairly common (yet scientifically unproven) belief that they have more flavour than 'normal' coffee beans. Like Brazil nuts (a seed) and white rice, coffee beans consist mostly of endosperm.
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Product Name
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Green Coffee Bean Extract
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Latin Name
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Coffea Arabica L
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Specification
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10%-50%
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CAS Number
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327-97-9
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Certificate
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ISO9001/Halal/Kosher
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Specification
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Qualified Testing Result
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Actual Testing Result
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Testing Method
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|||
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Part 1. Physical & Chemical Analysis
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Apperance
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Brown Powder
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Complied
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Visual
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Odor
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Characteristic
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Complied
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Organoleptic
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Taste
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Characteristic
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Complied
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Olfactory
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Sieve Analysis
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100% through 80 Mesh
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Complied
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CP2020
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Loss on Drying
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≤5%
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3.23%
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CPH
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Ash
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≤5%
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2.04%
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CPH
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Assay
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Chlorogenic Acid
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Complied
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HPLC/UV
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Solvent
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Water
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Complied
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CPH
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Part 2. Heavy Metal Analysis & Chemical Control
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Total Heavy Metal
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≤10ppm
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Complied
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AAS
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Pb
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≤2ppm
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Complied
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AAS
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As
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≤2ppm
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Complied
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AAS
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Cd
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≤0.5ppm
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Complied
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AAS
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Hg
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≤1ppm
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Complied
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AAS
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Pesticides Residues
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Negative
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Complied
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AAS
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GMO Status
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GMO Free
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Complied
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n/a
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Part 3. Microbiological Analysis & Control
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|
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Total Plate Count (cfu/g)
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≤1,000
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Complied
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ADAC
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Yeast & Mold (cfu/g)
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≤100
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Complied
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ADAC
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E.Coil (cfu/g)
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Negative
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Negative
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ADAC
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Salmonella (cfu/g)
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Negative
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Negative
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ADAC
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