High efficiency conveyor belt, anti slip and wear-resistant
- Product Details
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Quick Details
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Place of Origin:
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Henan, China
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Voltage:
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220V/380V
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Power:
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1.6KW
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Dimension(L*W*H):
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1300*600*1300
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Weight:
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140 KG
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Machinery Function:
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Cut into blocks, Cut into slices, Cut into shreds
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Output product name:
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vegetable cutter
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Material:
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Stainless Steel
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Advantage:
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Lower energy, high efficiency, simple, convenient and safe.
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Cutting shape:
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Dicing slicing and shredder
Quick Details
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Raw material:
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Fruit, Vegetables
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Marketing Type:
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Hot Product
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Brand Name:
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XIWANG
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Place of Origin:
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Henan, China
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Voltage:
-
220V/380V
-
Power:
-
1.6KW
-
Dimension(L*W*H):
-
1300*600*1300
-
Weight:
-
140 KG
-
Machinery Function:
-
Cut into blocks, Cut into slices, Cut into shreds
-
Output product name:
-
vegetable cutter
-
Material:
-
Stainless Steel
-
Advantage:
-
Lower energy, high efficiency, simple, convenient and safe.
-
Cutting shape:
-
Dicing slicing and shredder
Products Description
Introduction Of Product Function
Introduction
The operation is simple and can cut various vegetables. The length of the vegetable cutting section can be adjusted. Cutting, slicing, shredding, shredding, and cutting with a sharp knife make it easily to cut vegetables and prevent water from flowing out. The entire machine is made of stainless steel. The discharge port has micro motion safety protection.
Application
Multifunctional vegetable and fruit shredding and dicing machine is suitable for cutting Stalk-leaf soft vegetables (celery, leek, spinach, scallion, etc.). And sliced hard vegetables (cucumbers, carrots, potatoes, onions, etc.).
It is used for cutting carrot, potato, taro, fruit, onion, mango, pineapple, apple, etc. It is suitable for food processing plants, agro-processing industry, food processing and schools, etc.
Features
1. The vegetable cutting machine is specially designed for all kinds of root and leafy vegetables.
2. Slice, shred and dice cabbage, chilli pepper, celery, garlic, potato, Chinese yam, bamboo shoot, onion, melon, eggplant, etc.
3. By changing different knives, you can cut root vegetables (potato, yam, carrot, eggplant, etc.) into strips, slices, cubes,
filaments and other shapes.
4. Mainly used in kitchens, restaurants, schools, hotels and food processing plants.
2. Slice, shred and dice cabbage, chilli pepper, celery, garlic, potato, Chinese yam, bamboo shoot, onion, melon, eggplant, etc.
3. By changing different knives, you can cut root vegetables (potato, yam, carrot, eggplant, etc.) into strips, slices, cubes,
filaments and other shapes.
4. Mainly used in kitchens, restaurants, schools, hotels and food processing plants.
Leaf Vegetable Conveyor Belt
Enlarged Feed Inlet
Fast feeding speed at the large entrance, safer without injuring hands
Stainless Steel Body
Thickened stainless steel body for durability
Company Profile
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