Vacuum Marinating machine Meat Salter Machine Meat Tumbling Machine

1). The double beam body is more stable. The computer version/mechanical version is automatically pickled, saving time and labor, labor saving, uniform pickling, and quick tasting;

2). The whole machine is made of thick stainless steel plate, equipped with stainless steel rotating shaft, durable and not easy to deform;

3). After evenly stirring the food, it will taste faster by rubbing each other;

4). The large-capacity marinating barrel can marinate chicken legs, whole chickens, and pickles, equipped with a thick sealing ring.