cooks meat slicer/frozen chicken breast slicer/commercial frozen meat slicer

commercial frozen meat slicer/frozen meat slices cutter

1. Introduction of commercial frozen meat slicer

The working principle of frozen meat slicer is simpler, is through the use of the cut surface of the section in much profit, the frozen meat according to the scale of a width or cut into pieces. Suitable for hotel, restaurant, cafeteria, meat inspectors and other units. This machine is specially designed to cut minus 18 degrees Celsius to 0 degrees Celsius frozen meat, bones, ham ect. into 0.5 ~ 100mm slices and blocks.

2. Technical parameter of commercial frozen meat slicer

3. Features of commercial frozen meat slicer

1, high efficiency, can slice 120 pieces per minute.
2, double guide propulsion system, the system to ensure the uniform section propulsion.
3, automatic operation, saving labor costs.
4, good safety performance.
5, stainless steel casing, whole seam welding.
6, the machine can cut into thick, thin, long, straight, pork and so on the many kinds of type, multi-usage.
7, the machine is really straight cutting machine industry a fat plate cutting machine.
8, the roll don't thaw 18 degrees below zero can be sliced, meat is not broken and forming neat and beautiful.
9, all cutting parts are easy to clean, and can be removed without tools to install.
10, no knife, unique design saves the user mode, and greatly reduces the use cost of users.

4. Photos of commercial frozen meat slicer

5. Final product