Cooked snail meat put back into the shells covered with a butter-based sauce.
To be consumed after cooking. Continue to cook until the butter boils inside the shell. In the oven: cook the frozen food in the oven at 200°C for about 20 minutes. In microwave: cook the frozen food in the microwave at a ~500W power (medium low power) for 6 minutes. Warning: it is possible that you have to adjust the cooking time according to the performance of your microwave oven.