- Product Details
- {{item.text}}
Quick Details
-
Type:
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Konjac Glucomannan
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Place of Origin:
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Shaanxi, China
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Brand Name:
-
Ruiwo
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Product Name:
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Konjac Gum
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Latin name:
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Amorphophallus konjac
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Appearance:
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White fine powder
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Function:
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Weight managment
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Specification:
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90% 95%
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Delivery time:
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Prompt shipment
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CAS No:
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37220-17-0
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Origin:
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China
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MOQ:
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1kg
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Shelf time:
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2 years
Quick Details
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Form:
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Powder
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Extraction Type:
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Solvent Extraction
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Grade:
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Food Grade
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Type:
-
Konjac Glucomannan
-
Place of Origin:
-
Shaanxi, China
-
Brand Name:
-
Ruiwo
-
Product Name:
-
Konjac Gum
-
Latin name:
-
Amorphophallus konjac
-
Appearance:
-
White fine powder
-
Function:
-
Weight managment
-
Specification:
-
90% 95%
-
Delivery time:
-
Prompt shipment
-
CAS No:
-
37220-17-0
-
Origin:
-
China
-
MOQ:
-
1kg
-
Shelf time:
-
2 years
Specification
|
item
|
value
|
|
Place of Origin
|
China
|
|
|
Shaanxi
|
|
Brand Name
|
RUIWO
|
|
Model Number
|
90% 95%
|
|
Dosage Form
|
Powder
|
|
Product Name
|
Konjac Extract
|
|
Latin name
|
Amorphophallus konjac
|
|
Appearance
|
White fine powder
|
|
Function
|
Loss Weight
|
|
Specification
|
90% 95%
|
|
Delivery time
|
Prompt shipment
|
|
CAS No
|
37220-17-0
|
|
Origin
|
China
|
|
MOQ
|
1kg
|
|
Shelf time
|
2 years
|
Product Description
Konjac Gum is a kind of pure natural hydrocolloids, Konjac Gum main ingredients is Konjac Glucommanan(KGM)with high purity of more than 85% on dry basis. White in color, fine in particle size, high viscosity and with no special smell of konjac, stable when dissolved in the water.Konjac Gum has the strongest viscosity among the plant -based water -soluble gelling agent. Fine particle size, fast solubility, high expand capability of 100 times of its weight, stable and nearly odorless.
Konjac is grown in China, Korea, Taiwan, Japan and southeast Asia for its large starchy corms, used to create a flour and jelly of the same name. It is also used as a vegan substitute for gelatin.
Konjac has almost no calories, but is very high in fiber. Thus, it is often used as a diet food.
Konjac has almost no calories, but is very high in fiber. Thus, it is often used as a diet food.
Applications:
Konjac Glucomannan Has Good Adhesiveness, Water Absorption And Water Retention. It Can Be Used In Noodles, Dried
Noodles, Instant Noodles, Flour Noodles, Noodles, Dough, Steamed Bread, Steamed Bread, Dumplings, Bread, Cake, Custard, Cookies and Other Pastriess.
Noodles, Instant Noodles, Flour Noodles, Noodles, Dough, Steamed Bread, Steamed Bread, Dumplings, Bread, Cake, Custard, Cookies and Other Pastriess.
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