- Product Details
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Quick Details
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Voltage:
-
380V
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Power:
-
5Kw~38Kw
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Weight:
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800 KG
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Dimension(L*W*H):
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customized according to capacity
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Year:
-
New
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Electricity and Main motors:
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ABB brand
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Inverter:
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Danfoss brand
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PLC controller:
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Mitsubishi
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PLC screen:
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Kinco
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Servo motor:
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Taiwan TECO
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Machine main material:
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stainless steel 304, copper
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Application:
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Candy syrup cooking
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Capacity:
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150~ 600KG/H customized
Quick Details
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Marketing Type:
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High quality
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Place of Origin:
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Shanghai, China
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Brand Name:
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Shanghai Candy
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Voltage:
-
380V
-
Power:
-
5Kw~38Kw
-
Weight:
-
800 KG
-
Dimension(L*W*H):
-
customized according to capacity
-
Year:
-
New
-
Electricity and Main motors:
-
ABB brand
-
Inverter:
-
Danfoss brand
-
PLC controller:
-
Mitsubishi
-
PLC screen:
-
Kinco
-
Servo motor:
-
Taiwan TECO
-
Machine main material:
-
stainless steel 304, copper
-
Application:
-
Candy syrup cooking
-
Capacity:
-
150~ 600KG/H customized
Product Description
Sugar Cooking Tank
Sugar Melting Tank
Sugar Dissolving Tank
Candy Cooking Tank
Candy Batch Dissolver Dissolving Tank
Candy ingredients mixing, melting, cooking, boiling machine
The candy dissolver is used in the first step of candy prodcution. Main raw material sugar, glucose, water etc is heated inside to 110℃ around and transfer to storage tank by pump. According to different demand, electrical heating and steam heating is for option. Stationary type and tiltable type is for option.
Heating way: steam heating, electric heating and electro-magnetic heating can custom.
Other type candy syrup cooking machine customized
AN400/600 High Speed Vacuum Cooker
This unit is used in the confectionery industry for the continuous cooking of low and high boiled milk sugar mass.
It mainly consists of PLC control system, feeding pump, pre-heater, vacuum evaporator, vacuum pump, discharge pump, temperature pressure meter, electricity box etc. All these parts are combined in one machine, and connected by pipes and valves.. It has the advantage of high capacity, easy for operation and can produce high quality syrup mass etc.
This unit can produce: hard and soft candy of natural milky flavor, toffee candy of light color, dark milk soft toffee, sugar-free candy etc.
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Model
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AN400
|
AN600
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Capacity
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400kg/h
|
600kg/h
|
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Stem pressure
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0.5~0.8MPa
|
0.5~0.8MPa
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Steam consumption
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150kg/h
|
200kg/h
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Total power
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13.5kw
|
17kw
|
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Overall dimension
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1.8*1.5*2m
|
2*1.5*2m
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Gross weight
|
1000kg
|
2500kg
|
AZ400/600 Continuous vacuum Cooker
This unit is used for cooking hard boiled candy syrup through vacuum. The syrup is transfered into cooking tank by speed adjustable pump from storage tank, heated into required temperature by steam, flow into the chamber vessel, enter into vacuum rotary tank via a unloading valve. After the vacuum and steam processing, the final syrup mass will be stored.
The machine is easy for operation and maintenance, has the advantage of reasonable mechanism and stable working performance, can guarantee the quality of the syrup and long using life.
|
Model
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AZ400
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AZ600
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Output capacity
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400kg/h
|
600kg/h
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Stem pressure
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0.5~0.7MPa
|
0.5~0.7MPa
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Steam consumption
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200kg/h
|
250kg/h
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The temperature of syrup before cooking
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110~115℃
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110~115℃
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The temperature of syrup after cooking
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135~145℃
|
135~145℃
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Power
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6.25kw
|
6.25kw
|
|
Overall dimension
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1.9*1.7*2.3m
|
1.9*1.7*2.4m
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Gross weight
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800kg
|
1000kg
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Below are our other type cookers for reference.
CT300/600 Vacuum Air-inflation Cooker
This unit is the cooking machine for the soft candy and nougat candy making plant. It mainly consists of cooking part and air aeration part. Main ingredients are cooked to around 128℃，cool down to around 105℃ by vacuum and flow into air aeration vessel. Syrup fully mixed with inflating medium and air in the vessel until air pressure raise to 0.3Mpa. Stop the inflation and blending, discharge the candy mass onto cooling table or mixing tank. It is the ideal equipment for all air aerated candy production.
|
Model
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CT300
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CT600
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Output capacity
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300kg/h
|
600kg/h
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Total power
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17kw
|
34kw
|
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Power of vacuum motor
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4kw
|
4kw
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Steam needed
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160kg/h; 0.7MPa
|
300kg/h; 0.7MPa
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Compressed air consumption
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＜0.25m³/min
|
＜0.25m³/min
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|
Compressed air pressure
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0.6MPa
|
0.9MPa
|
|
Vacuum pressure
|
0.06MPa
|
0.06MPa
|
|
Inflation pressure
|
＜0.3MPa
|
＜0.3MPa
|
|
Overall dimension
|
2.5*1.5*3.2m
|
2.5*2*3.2m
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|
Gross weight
|
1500kg
|
2000kg
|
GDQ300 Soft jelly candy cooker
This jelly candy cooker is specially designed for the high-quality jelly candies of gelatin and pectin based etc. It has the jacketed tank with water heating or steam heating and equipped with the rotating scraper.
The syrup is pumped from the dissolver to the upper blending tank by vacuum, under this process, syrup moisture can be removed quickly and concentrated syrup temperature can be cooled down in short time. After reaching required temperature, transfer the prepared gelatin liquor into tank and mix with syrup. Fully mixed gelatin candy mass automatic flow into lower storage tank, ready for next process.
All the required data can be set and displayed on touch screen and all the process can be automatic controlled by PLC program.
|
Model
|
GDQ300
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|
material
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SUS304
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Heating source
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Electricity or steam
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|
Tank volume
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250kg
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Total power
|
6.5kw
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Vacuum pump power
|
4kw
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Overall dimension
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2000*1500*2500mm
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|
Gross weight
|
800kg
|
ZH400/600 Automatic Weighing and Mixing System
This machine offers automatic weighing, dissolving, mixing of raw material with inline transport to one or more production lines.
The sugar and all the raw material are automatic mixed through electronic weighing and dissolving. The liquid materials transfer are connected with the PLC system, and pump into the mixing tank after correction weighing process. The recipe can be programmed in PLC system and all ingredients are weighed correctly to keep on going into the mixing vessel. Once all ingredients are fed into the vessel, after mixing, the mass will be transferred into the processing equipment.Different recipes can be programmed into PLC memory for convenient use.
|
Model
|
ZH400
|
ZH600
|
|
Capacity
|
300-400kg/h
|
500-600kg/h
|
|
Steam consumption
|
120kg/h
|
300kg/h
|
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Stem pressure
|
0.2~0.6MPa
|
0.2~0.6MPa
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|
Electric power needed
|
4kw/380V
|
8kw/380V
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Compressed air consumption
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0.5m³/h
|
0.7m³/h
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|
Compressed air pressure
|
0.4~0.6MPa
|
0.4~0.6MPa
|
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Dimension
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2500x1300x3500mm
|
3000x1500x3500mm
|
|
Gross weight
|
800kgs
|
1000kgs
|
AGD150/300/450/600 Continuous Vacuum Micro-film Cooker
This unit consists of PLC control system, feeding pump, pre-heater, vacuum evaporator, vacuum pump, discharge pump, temperature pressure meter, and electricity box. All these parts are installed in one machine, and connected by pipes and valves. Flow chat process and parameters can be clearly displayed and settled on touch screen. The unit has many advantages as high capacity, good sugar-cooking quality, high transparent of syrup mass, easy operation. It is an ideal device for the hard candy cooking.
Packing & Delivery
Company Profie
Contact Information
SHANGHAI CANDY MACHINE CO., LTD.
Add: No. 7223 Puwei Road, Fengxian district, Shanghai, 201417, China
Mob, Wechat, Whatsapp: 008615001887207
Email: yangling902@gmail.com
Email: 404299928@qq.com
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